Black and Ginger
Antipasti & Vino d’Italia
Antipasti & Vino d’Italia
Couldn't load pickup availability
Forage & Feast Festival
12th January - 15th February 2026
Take a midday pause, Italian style. Join us at the Black & Ginger Wine Shed for Antipasti & Vino d’Italia, a relaxed tasting experience running Friday to Sunday, 12 & 1pm throughout the 2026 Forage and Feast festival.
You’ll enjoy three Italian varietal wines – Vermentino, Nebbiolo and our house Italian blend Persephone – perfectly paired with three handmade antipasti dishes prepared by Italian chef Altin from Barney's Bar & Bistro. It’s the perfect way to sip, snack and savour the flavours of Italy in the heart of the Grampians.
This special experience will incorporate produce from Blue Wren Bakery, Bellellen Organics and Lakeview Organics, members of the Central Highlands Growers & Producers Hub.
Where: 3447a Ararat-Halls Gap Road, Pomonal, Victoria, 3381
When: 12pm or 1pm, Friday-Sunday, 16th January - 15th February 2026
Cost: $50pp
BOOKINGS ESSENTIAL and MUST be made 24hrs in advance.
Collapsible content
AWARDS & REVIEWS
PAIRING TIPS
% ALCOHOL
SHIPPING
Black and Ginger Wines ship domestically within Australia only, via Australia Post or the most cost-effective carrier depending on your location.
Please give clear instructions regarding address, location and what to do if nobody is at home when the shipping carrier calls.
Shipping Pricing:
- $15 - 1-5 Bottles
- $10 - Six Pack
- Free shipping on dozens